1/2 pineapple
1/2 limeA pinch of salt
A sprig of mint
1 cherry
Syrup - boil together
75g sugar
1 cup water1 pandan leaf
Method:
1.
Skin and grate the pineapple.
2.
Squeeze juice of lime.
3.
Add the lime juice to the grated
pineapple.
4.
Add the salt, syrup and cold water (add
the cold water depend on the sweetness level you desired).
5.
Chill and serve with sprig of mint, a cherry and crushed ice if desired.
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