Coconut Buns

Ingredient:

100g flour

50g butter

50g sugar

1/2 egg

1 tsp baking powder

1/2 tsp vanilla essence

1 tbsp dessicated coconut

Pinch of salt

1 tbsp milk

Method:

1. On the oven. Grease tin.
2. Sift flour, backing powder.
3. Rub butter into flour - till it looks like breadcrumbs.
4. Add in sugar and coconut.
5. Add in egg and vanilla essence.
6. Add milk if mixture is too dry. Put in spoonfuls a tin.
7. Put to bake.

Temperature: 180 degree Celsius

Baking Time: 15 - 20 minutes